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New Mexican
Results: 1398

#	Item
831	WEST COAST SNAPPER BURRITOS These easy-to-make burritos are a great way to get your kids hooked on fish. Kids will Add to Reading List Source URL: canadiensensante.gc.ca Language: English - Date: 2014-09-30 10:20:04 Mexican cuisine Cuisine of the Southwestern United States Flatbreads Burrito Salsa Sandwich wrap Tortilla Corn tortilla San Francisco burrito Food and drink New Mexican cuisine Tex-Mex cuisine
832	CURRENTS Life Jackets are Focus of National Safe Boating Week Boating safety experts want to get something off their chest and onto yours: a life jacket. The importance of flotation devices and other watercraft Add to Reading List Source URL: www.fishandboat.com Language: English - Date: 2009-06-04 14:19:52 Latin American cuisine New Mexican cuisine Salsa Tex-Mex cuisine Boating Balsamic vinegar Food and drink Italian cuisine Condiments
833	DOC Document Add to Reading List Source URL: www.mass.gov Language: English - Date: 2013-08-30 23:03:19 Mexican cuisine Cuisine of the Western United States Cuisine of the Southwestern United States Taco salad Taco Raw meat Salad Salsa Vegetable Food and drink Tex-Mex cuisine New Mexican cuisine
834	Agency Organizational Chart PUBLIC INFORMATION OFFICER Lela Hunt[removed]INTERSTATE STREAM COMMISSION Add to Reading List Source URL: www.ose.state.nm.us. Language: English - Date: 2013-02-26 19:06:00 Mexican Plateau Mexico–United States border Rio Grande New Mexico Pecos River Geography of Texas Geography of the United States Gulf of Mexico
835	Tomato/Tomato Paste Salsa This recipe yields about 7 pints. Two tablespoons of salsa has about 10 calories, 2 grams (g) of carbohydrate, 0 g protein and 0 g fat. 3 quarts peeled, cored, chopped slicing tomatoes 3 cups ch Add to Reading List Source URL: www.ag.ndsu.edu Language: English - Date: 2014-08-20 09:53:57 Dips New Mexican cuisine Salsa Tex-Mex cuisine Cup Food and drink Condiments Latin American cuisine
836	LATITUDE INTRODUCES EXPANDED BAR FORWARD MENU Tuesday, March 8, 2011 Latitude re-opened with a bang last week, revealing a new bar-forward menu, succinctly complementing the Latin American-inspired cocktails. Chef Lisa H Add to Reading List Source URL: www.thecascadecompany.com Language: English - Date: 2012-10-11 15:26:26 Top Chef Cuisine of the Southwestern United States Mexican cuisine New Mexican cuisine Spanish cuisine Chorizo Arepa Confit Food and drink Cuisine Meat
837	Pittsfield Elementary School’s PTO Soup/Chili Cook-off Saturday February 8th 2 till 4 p.m. Entry Form and Cook-off Rules Registration deadline is Feb 3rd . Soup/Chili must be in a full size crock pot. Add to Reading List Source URL: pittsfield-nh.com Language: English - Date: 2014-01-19 11:05:14 Chili pepper Cuisine of the Western United States New Mexican cuisine Cook-off Pittsfield Massachusetts Chili con carne Joseph Scelsi Intermodal Transportation Center Pho Food and drink Cuisine of the Southwestern United States Agriculture in Mesoamerica
838	J. Raptor Res. 34(4):[removed]The Raptor Research Foundation, Inc. ROOST SITES OF RADIO-MARKED MEXICAN SPOTTED OWLS IN ARIZONA AND NEW MEXICO: SOURCES OF VARIABILITY AND DESCRIPTIVE CHARACTERISTICS Add to Reading List Source URL: www.fs.fed.us Language: English - Date: 2013-11-15 11:43:33 Birds of North America Bubo Spotted Owl Ornithology Great Horned Owl Owls Strix Fauna of the United States
839	Sablefish Poached in Garlic Olive Oil with Chorizo Salt Species Farmed Sablefish Supplier Add to Reading List Source URL: www.aquaculture.ca Language: English - Date: 2013-07-09 16:41:21 Cuisine of the Southwestern United States Cuisine of the Western United States Mexican cuisine New Mexican cuisine Chorizo Sausage Food and drink Meat Spanish cuisine
840	TACOS Served individually ROASTED SUCKLING PIG 6.00 Add to Reading List Source URL: www.caesars.com Language: English - Date: 2014-10-28 14:25:06 Cuisine of the Western United States Tex-Mex cuisine Mexican cuisine Salsa Taco Chorizo Top Chef Food and drink New Mexican cuisine Cuisine of the Southwestern United States

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